Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Description
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Choc Salted Caramel Delight (5001844) 70g, 30/cs
Item No.
010.305.072
Barra Gallega Spanish Baguette (0106) 260g x 18/cs
Item No.
010.010.010
Mini Dessert Vanilla/Pistachio Cannoli 20g, 30/cs
Item No.
010.310.081
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Item No.
010.100.065