Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060
+Rice Fukkurinko de Hokkaido 5kg, ea
Item No.
150.500.068
+Vac & Cook Cooking Bags 15x20cm, 500/pkt
Item No.
110.500.022
