Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
+Tosazu with Rice Vinegar w/Katsuobushi 1.8lt, ea
Item No.
150.500.029
CB Deodorized Cocoa Butter Pistoles Easymelt, 1kg
Item No.
040.030.020
+FRZ-Silver Hill Confit Duck Legs 250g x 10x2/Box
Item No.
099.200.009
Le Pat. SAVOURY SMALL Tart Shell d48xh21mm, 120/cs
Item No.
040.205.032
