Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
FRZ-Red Velvet Traybake (Uncut)~1.1kg x 2/cs
Item No.
010.310.095
Rustic Sourdough White (5001440) 1100g x 6/cs
Item No.
010.005.045
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
Soft Blue Corn Tortilla (10102) 10cm x 216/cs
Item No.
010.000.096