Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Petit Four Chocolate Hazelnut Truffle 7g, 100/cs
Item No.
010.310.069
Romana Flat Bread Pre-Slcd (5001921) 100g x 32/cs
Item No.
010.000.109
_Vegan Blackcurrant Mousse Crumble 70g, 15/cs
Item No.
010.305.082
Mini Pastel de Nata 25g, (5001692), 144/cs
Item No.
010.300.160