Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
+Umami-So Barley & Truffle Miso Seasoning 70g, ea
Item No.
150.500.051
Villa Manodori Balsamic Vinegar 12yr 250ml, ea
Item No.
080.100.185
O-Med Pedro Ximenez Sherry Vinegar 250ml, ea
Item No.
080.100.115
+Concentrated Vegan Dashi No Moto Broth 1lt, ea
Item No.
150.500.049
