Raspberry Double Croissant 90g (5001674), 40/cs
Item No.
010.100.025
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and raspberry) infused with a rich raspberry filling. Made with 16% butter (share of total recipe).
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and raspberry) infused with a rich raspberry filling. Made with 16% butter (share of total recipe).
Organic Light Malthouse Flour, SM, 25kg
Item No.
030.010.050
Yellow Polenta, A. Lodigiana (VVA), 500g
Item No.
030.110.020
Spelt Berries/Farro Perlato (VV), 500g
Item No.
030.110.025
Mini Caramel Muffin 26g, 42/cs
Item No.
010.300.035