Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Description
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
Mini Dessert Carrot Cake 25g, 30/cs
Item No.
010.310.082
Choc. Fondant w/Salted Caramel 100g (7381), 27/cs
Item No.
010.305.180
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Item No.
010.310.079