Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Barra Gallega Spanish Baguette (0106) 260g x 18/cs
Item No.
010.010.010
Rustic Sourdough Multigrain (5001442) 1.1kg x 6/cs
Item No.
010.005.050
Brandy 40% Cooking 1l, ea
Item No.
080.300.100