Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Mini Pain au Choc. w/butter 25g (5000649), 160/cs
Item No.
010.100.065
Belgian Waffle 90g (5000105), 32/cs
Item No.
010.305.035
Sliced White Sourdough Loaf (5001609) 1kg x 5/cs
Item No.
010.005.060
Didess Raspberry Dentelles 125pc/500g, ea
Item No.
010.500.080
