Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
SM "Truffles 5 " Mould, ø22H19mm, ea
Item No.
110.300.284
Rhubarb Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.252
Jack Daniels Smoking Wood Chips, 900g
Item No.
110.500.011
Jamon Serrano Reserve Sliced 250g, 8/cs
Item No.
090.500.046