Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Curved Butter Croissant 100g (5001211), 36/cs
Item No.
010.100.015
Orange Oil, 500ml
Item No.
080.210.065
Petit Four Apricot Pate de Fruit 5g, 150/cs
Item No.
010.310.073
Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045
