Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
GF/Org. White Rice Flour, Shipton Mill, 16kg
Item No.
030.005.010
+Tataki Sauce 200ml, ea
Item No.
150.500.027
Mini White Chocolate Donut 25g (4242007), 105/cs
Item No.
010.300.046
Tomato Powder, Sosa, 450g
Item No.
150.400.065
