Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
+Organic Red Yuzu Kosho 200g, ea
Item No.
150.500.034
Petit Four Apricot Pate de Fruit 5g, 150/cs
Item No.
010.310.073
_Tomato Pearls, Brover, Tin/850ml
Item No.
150.300.105
FRZ-Red Velvet Traybake (Uncut)~1.1kg x 2/cs
Item No.
010.310.095
