Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Petit Four Apricot Pate de Fruit 5g, 150/cs
Item No.
010.310.073
Curved Butter Croissant 100g (5001211), 36/cs
Item No.
010.100.015
FRZ-Red Velvet Traybake (Uncut)~1.1kg x 2/cs
Item No.
010.310.095
FRZ-Mango/Passionfruit Mousse Assiette 55g x 25/cs
Item No.
010.310.049
