Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
Petit Four Chocolate Hazelnut Truffle 7g, 100/cs
Item No.
010.310.069
Curved Butter Croissant 100g (5001211), 36/cs
Item No.
010.100.015
FRZ-Goats Cheese & Honey Pastry Canape 15g, 100/cs
Item No.
099.200.012
