Mini Red Fruit Donut 25g (4242002), 105/cs
Item No.
010.300.055
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a puree of red fruits (raspberry, blueberry, blackberry) and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a puree of red fruits (raspberry, blueberry, blackberry) and dusted with icing sugar.
Petit Four Chocolate Hazelnut Truffle 7g, 100/cs
Item No.
010.310.069
Mini White Chocolate Donut 25g (4242007), 105/cs
Item No.
010.300.046
Choc. Fondant w/Salted Caramel 100g (7381), 27/cs
Item No.
010.305.180
FRZ-Lemon Drizzle Traybake (Uncut)~.850kg x 2/cs
Item No.
010.310.097
