Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Description
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Freeze Dried Red Rose Petal, Sosa, 5g
Item No.
150.600.011
O-Med Moscatel Vinegar 250ml, ea
Item No.
080.100.220
OIL - Molino XV Olive Oil Spain 5l, ea
Item No.
080.200.020
Walnuts Fermented Sweet 420g, ea
Item No.
080.500.046
