Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Mini Pastel de Nata 25g, (5001692), 144/cs
Item No.
010.300.160
Petit Four Raspberry Truffle 7g, 100/cs
Item No.
010.310.067
Rustic Sourdough White (5001440) 1100g x 6/cs
Item No.
010.005.045
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
