Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Curved Butter Croissant 100g (5001211), 36/cs
Item No.
010.100.015
Romana Flat Bread Pre-Slcd (5001921) 100g x 32/cs
Item No.
010.000.109
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
Raspberry Double Croissant 90g (5001674), 40/cs
Item No.
010.100.025