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BREAD - Baguette l'Ancienne (5001146) 280g x 20/cs

Item No. 010.010.015


SOURDOUGH BAGUETTE Authentic sourdough baguette from wheat flour and a little rye, baked on stone. 280 G 20 PCS C/S DEFROSTING 22°C · 15' BAKING 180°C · 11-13' SOURDOUGH STONE OVEN BAKED SUITABLE FOR VEGANS SUITABLE FOR VEGETARIANS
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Description

SOURDOUGH BAGUETTE

Authentic sourdough baguette from wheat flour and a little rye, baked on stone.


  • 280 G
  • 20 PCS C/S
  • DEFROSTING 22°C · 15'
  • BAKING 180°C · 11-13'
  • SOURDOUGH
  • STONE OVEN BAKED
  • SUITABLE FOR VEGANS
  • SUITABLE FOR VEGETARIANS

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