Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Petit Four Chocolate Hazelnut Truffle 7g, 100/cs
Item No.
010.310.069
Mini Dessert Vanilla/Pistachio Cannoli 20g, 30/cs
Item No.
010.310.081
Pan de Cristal 250g x 28/cs
Item No.
010.010.026
Barra Gallega Spanish Baguette (0106) 260g x 18/cs
Item No.
010.010.010
