Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Baked Apple w/Cinnamon Pie (V) 90g, 9/cs
Item No.
010.310.084
Marusho Tosazu Dashi Vinegar 300ml, ea
Item No.
080.100.170
FRZ-Choc Mousse Glacage Assiette ~38g x 25/cs
Item No.
010.310.093
_Kalios Chalkidiki Green Olives/Brine Pitted, 2kg
Item No.
150.200.028