Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
+Tosazu with Rice Vinegar w/Katsuobushi 1.8lt, ea
Item No.
150.500.029
Brioche Roll Pre Cut 30g (2104204), 120/cs
Item No.
010.025.045
Summer Truffle Salsa (10% content) 500g, ea
Item No.
080.000.075
Maxi Butter Croissant 80g (5001966), 60/cs
Item No.
010.100.005
