Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Belgian Waffle 90g (5000105), 32/cs
Item No.
010.305.035
Spelt Bread (5000689) 600g x 15/cs
Item No.
010.005.020
Baked Apple w/Cinnamon Pie (V) 90g, 9/cs
Item No.
010.310.084
Mini Caramel Muffin 26g, 42/cs
Item No.
010.300.035