Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
_FRZ-Lardo di Colonnata ~1.7kg, kg
Item No.
099.505.015
Emulsifying Paste, Sosa, 1kg
Item No.
100.000.005
Dried Rose Petals (TE), 100g
Item No.
150.600.085
Kimchi Sesame Seeds (TE), 500g
Item No.
120.300.187