Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Coghlans VEGAN Brioche Bun 70g, 48/cs
Item No.
010.025.002
Beetroot Waffle, Didess, 180pc/tray, ea
Item No.
010.500.091
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
Apple Tarte Tatin 120g, 20/cs
Item No.
010.310.074
