Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Mini Dessert Raspberry Sacher 25g, 30/cs
Item No.
010.310.079
Choc. Double Croissant 90g (5001673), 40/cs
Item No.
010.100.027
FRZ-Carrot Cake Traybake (Uncut)~1.25kg x 2/cs
Item No.
010.310.096
Maxi Butter Croissant 80g (5001966), 60/cs
Item No.
010.100.005