Mini Choc./Nutella Donut 25g (4242001), 105/cs
Item No.
010.300.050
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with a paste of Belgian chocolate and hazelnuts and dusted with icing sugar.
Petit Four Apricot Pate de Fruit 5g, 150/cs
Item No.
010.310.073
Marusho Kumano Rice Vinegar w/Mirin 300ml, ea
Item No.
080.300.064
FRZ-Carrot Cake Traybake (Uncut)~1.25kg x 2/cs
Item No.
010.310.096
Lucques Princess Green Olives30/40 w/S, 2.2kg
Item No.
150.200.045
