Soaked Rum Baba 95g, 8/cs
Item No.
010.310.061
Brioche dough soaked with rum, cane sugar, vanilla and citrus. Combine with ice cream or whipped cream.
Description
Brioche dough soaked with rum, cane sugar, vanilla and citrus. Combine with ice cream or whipped cream.
Baked Apple w/Cinnamon Pie (V) 90g, 9/cs
Item No.
010.310.084
Petit Four Raspberry Truffle 7g, 100/cs
Item No.
010.310.067
Petit Four Apricot Pate de Fruit 5g, 150/cs
Item No.
010.310.073
Choc. Fondant w/Salted Caramel 100g (7381), 27/cs
Item No.
010.305.180