Choc. Double Croissant 90g (5001673), 40/cs
Item No.
010.100.027
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Marusho Tosazu Dashi Vinegar, 700ml
Item No.
080.100.175
Maxi Butter Croissant 80g (5001966), 60/cs
Item No.
010.100.005
Brussel Waffle 80g (5000622) 72/case
Item No.
010.305.036
Large Chocolate/Hazelnut Muffin 95g, 20/cs
Item No.
010.305.040