Choc. Double Croissant 90g (5001673), 40/cs
Item No.
010.100.027
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and cocoa) infused with a rich choco filling. Made with 16% butter (share of total recipe)
Maxi Butter Croissant 80g (5001966), 60/cs
Item No.
010.100.005
Large Chocolate/Hazelnut Muffin 95g, 20/cs
Item No.
010.305.040
PASTRY - Mini Danish Mix 40g (5000929), 110/cs
Item No.
010.100.125
Petit Four Apricot Pate de Fruit 5g, 150/cs
Item No.
010.310.073