Raspberry Double Croissant 90g (5001674), 40/cs
Item No.
010.100.025
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and raspberry) infused with a rich raspberry filling. Made with 16% butter (share of total recipe).
Description
Voluminous nice layered double coloured butter croissant created by the embracement of two flavours of laminated yeast dough (natural and raspberry) infused with a rich raspberry filling. Made with 16% butter (share of total recipe).
Vegan Apricot/fi Croissant 95g (4206123), 60/cs
Item No.
010.100.036
Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060
Mini Pain au Choc. w/butter 25g (5000649), 160/cs
Item No.
010.100.065
_Vegan Passion/Mango Mousse Crumble 70g, 15/cs
Item No.
010.305.081