Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Mini Pastel de Nata 25g, (5001692), 144/cs
Item No.
010.300.160
Mini Fruit Muffin 26g, 42/cs
Item No.
010.300.030
Coghlans Brioche Bun Pre-cut 70g, 48/cs
Item No.
010.025.000
Large Caramel Muffin 95g, 20/cs
Item No.
010.305.045
