Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Mini Caramel Muffin 26g, 42/cs
Item No.
010.300.035
Coghlans VEGAN Brioche Bun 70g, 48/cs
Item No.
010.025.002
Apple Tarte Tatin 120g, 20/cs
Item No.
010.310.074
Romana Flat Bread Pre-Slcd (5001921) 100g x 32/cs
Item No.
010.000.109