Mini Caramel Donut 25g (4242009), 105/cs
Item No.
010.300.045
Item Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Description
Beignet made according to the traditional recipe: deep-fried dough with yeast & butter stuffed with caramel and dusted with icing sugar.
Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Belgian Waffle 90g (5000105), 32/cs
Item No.
010.305.035
Sourdough Boulot White (2104400) 550g x 11/cs
Item No.
010.005.010
Baked Apple w/Cinnamon Pie (V) 90g, 9/cs
Item No.
010.310.084
