Pain au Choc. Royal w/butter 75g (5001591), 70/cs
Item No.
010.100.060
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
Description
Chocolate roll from laminated yeast dough made with butter and two bars of dark chocolate. Made with 16% butter (share of total recipe).
O-Med Pedro Ximenez Sherry Vinegar 2l, ea
Item No.
080.100.120
Soy Sauce/Wasabi Crumble Topping 400g, ea
Item No.
040.225.084
Cocoa Butter Brown (E-Free), IBC, 245g
Item No.
040.300.061
Freeze Dried Whole Raspberry, Sosa, 375g
Item No.
060.025.075
