_CB Gianduja Milk Choc/Hazelnut Paste, 2.5kg
Item No.
040.220.016
Item Description
A refined mix of milk chocolate and light roasted hazelnuts. Great for Mousses, Ganache Fillings and Ice creams
Description
A refined mix of milk chocolate and light roasted hazelnuts. Great for Mousses, Ganache Fillings and Ice creams
Maple Syrup Grade A Amber, Canada, 4lt
Item No.
040.120.032
GF Chocolate Fondant 120g (7058), 18/cs
Item No.
010.305.181
_CHOCOLATE - CB Ocoa Q Ferm. Dark Couv. 70%, 5kg
Item No.
040.010.000
FLOUR - Organic Strong White No.4 12%, SM, 16kg
Item No.
030.010.120