Dark Choc. Espresso Crunch Toppings 400g, ea
Item No.
040.225.107
Dark Chocolate Espresso Crunch Topping. Ideal to finish plating a dessert like ice cream, mousse or semifredo.
Description
Dark Chocolate Espresso Crunch Topping. Ideal to finish plating a dessert like ice cream, mousse or semifredo.
Plant Based Ind.Tart Shell d78xh21mm, 60/cs
Item No.
040.205.037
_CB Gianduja Milk Choc/Hazelnut Paste, 2.5kg
Item No.
040.220.016
CHOCOLATE - CB Excellence Couverture 55%, 20kg
Item No.
040.010.025
CB Dark Chocolate Drops Bake Stable 50%, 5kg
Item No.
040.025.010
