_*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Maple Syrup Grade A Amber, Canada, 4lt
Item No.
040.120.032
_Orange Zest/FRZ, Capfruit, 500g x 2/cs
Item No.
060.020.201
Cocoa Butter White (Natural), IBC, 245g
Item No.
040.300.065
Cocoa Butter Black (Natural), IBC, 245g
Item No.
040.300.000
