_*CB Mycryo Cocoa Butter, 550g
Item No.
040.030.025
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Description
A 100% cocoa butter ideally used for tempering chocolate and for salted applications.
Fresh Traditional Puff Pastry Roll ~4.25kg, ea
Item No.
040.200.001
Perle Imperial Caviar, 50g
Item No.
130.100.020
CHOCOLATE - CB Fleur de Cao Couverture 70%, 5kg
Item No.
040.010.005
Power Flower Discovery Classic Box 3x50g, ea
Item No.
040.300.001
