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Confectionery - Confectionery\Chocolate-Milk - Confectionery\Colouring-Pastes - Confectionery\Honey - Confectionery\Popping Candy - Confectionery\Sugar-Technical - Cacao Barry

3 product(s) found

_CB Alunga Q Ferment. Milk Couv. Choc. 41%, 5kg
Item No. 040.015.015
CB Zephyr Caramel Couverture Choc. 35%, 2.5kg
Item No. 040.015.030
_CB Pistachio Praline Paste 70%, 1kg
Item No. 040.030.021

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Veal Demi Glace Stock 25°Bx, IRE 2kg x 3, cs

Item No. 080.405.002

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FRZ-Duck Mousse w/Foie Gras 10% Terrine ~1kg, kg

Item No. 090.400.145

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_Alginate, Sosa, 750g

Item No. 100.020.000

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Sous Vide Beef Chuck Short Rib ~1.1kg x 12/cs, kg

Item No. 160.090.001

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