Isomalt "F" Refined, Sosa, 900g
Item No.
040.100.035
Item Description
Isomalt powder 100%, derived from sucrose. It can be substituted by sucrose in a 1: 1 ratio without changing the physical characteristics of the final product, providing half the calories of sucrose, stable at high temperatures without browning (150ºC), perfect for the production of sweets and
Description
Isomalt powder 100%, derived from sucrose. It can be substituted by sucrose in a 1: 1 ratio without changing the physical characteristics of the final product, providing half the calories of sucrose, stable at high temperatures without browning (150ºC), perfect for the production of sweets and bakery products.
Characteristics: POD 50%
Isomalt (1kg)
Characteristics: POD 50%
Isomalt (1kg)
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
Cocoa Butter Citrus, IBC, 245g
Item No.
040.300.010
Cocoa Butter Black (Natural), IBC, 245g
Item No.
040.300.000
Passion Fruit Puree/FRZ, Capfruit, 1kg x 2/cs
Item No.
060.020.211
