Liquid Glucose, Sosa, 7kg
Item No.
040.100.070
Item Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
Description
Glucose syrup, from starch, prevents recrystallization of sugar in candies and gummies, gives elasticity and keeps tender sweet creations such as pastries, ganaches and truffles 100 g of liquid glucose can be substituted for 75 g of glucose powder.
_Dracula Food Pad Roll 60m, ea
Item No.
110.500.020
+Silver Hill Fresh Duck Breast 225g x 10/Box
Item No.
090.200.014
_Freezin' Friesian Strawberry Ice Cream 5lt, ea
Item No.
010.400.003
Milk Chocolate Popping Candy, Sosa, 900g
Item No.
040.115.011
