Ground Blanched Almonds, 12.5kg/cs
Item No.
030.300.042
Ground Blanched Almonds is the main ingredient in French macarons, and commonly used for airy cakes, as well as cookies and quick breads. For a subtle nutty flavour in pancakes, substitute almond flour for one-quarter of the flour—whatever type you're using. View Our Shipton Mill Flours here
Description
Ground Blanched Almonds is the main ingredient in French macarons, and commonly used for airy cakes, as well as cookies and quick breads. For a subtle nutty flavour in pancakes, substitute almond flour for one-quarter of the flour—whatever type you're using. View Our Shipton Mill Flours here
Buckwheat Organic, Whole/Peeled, 1kg
Item No.
030.110.085
Wholemeal Flour, Shipton Mill, 25kg
Item No.
030.000.065
Organic Ciabatta Flour 12%, SM, 25kg
Item No.
030.010.020
GF/Sorghum Flour, Shipton Mill, 16kg
Item No.
030.005.008
