Red Miso Paste 1kg, ea
Item No.
080.000.140
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Description
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Red Wine 11% Cooking 5l, ea
Item No.
080.300.140
Panko Bread Crumbs 1kg, ea
Item No.
080.500.005
Tomato Powder, Sosa, 450g
Item No.
150.400.065
Wasabi Powder, Sosa, 200g,
Item No.
120.200.230
