Red Miso Paste 1kg, ea
Item No.
080.000.140
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Description
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
+Yuzu Ponzu Spicy 1.8lt, ea
Item No.
150.500.024
Cocoa Natural Aroma 1ltr, ea
Item No.
120.400.020
+Organic Fuji Matcha Tea 50g,
Item No.
150.500.048
O-Med Cabernet Sauv. Red Wine Vinegar 2l, ea
Item No.
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