Red Miso Paste 1kg, ea
Item No.
080.000.140
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Description
Miso is the sediment produced when making soya sauce. During this process, a residue of the beans and other ingredients, such as fruit and cucumber, sinks to the bottom of the vat. This is a traditional coarse miso (kinzanji miso).
Panko Bread Crumbs 1kg, ea
Item No.
080.500.005
Tomato Powder, Sosa, 450g
Item No.
150.400.065
Madeira 17% Cooking 1l, ea
Item No.
080.300.110
Dried Hibiscus. Sosa 100g
Item No.
150.600.015