+Capers (Small) in Olive Oil 950g, ea
Item No.
150.300.017
The small salted buds are first washed for four hours and then dried. They are then soaked in water with a little vinegar and dried again. Finally they are placed in extra virgin olive oil.
Description
The small salted buds are first washed for four hours and then dried. They are then soaked in water with a little vinegar and dried again. Finally they are placed in extra virgin olive oil.
Choc. Double Croissant 90g (5001673), 40/cs
Item No.
010.100.027
Maxi Butter Croissant 80g (5001966), 60/cs
Item No.
010.100.005
+Caper Leaves in Olive Oil 900g, ea
Item No.
150.300.016
Gordal Green Olives Pitted, 2kg
Item No.
150.200.010
