Wild Venison Haunch/Bone In~3-5kg, IRE, kg
Item No.
090.305.015
Item Description
Cut from the top of the hind leg, with the bones removed, this collection of muscles makes a tender and flavour-packed roaster.
Description
Cut from the top of the hind leg, with the bones removed, this collection of muscles makes a tender and flavour-packed roaster.
House Bar Mix (Amstel Mix), 1kg
Item No.
140.000.020
Le Pat CHOC IND. Tart Shell d78xh21mm, 60/cs
Item No.
040.205.231
Sous Vide Red Curry Sauce ~907g x 8/cs
Item No.
160.110.016
Cocoa Butter Sparkling Copper, IBC, 245g
Item No.
040.300.011
